Comments on: Catch up http://mildew.wordpress.com/2006/09/09/catch-up/ Tue, 16 Jun 2009 14:20:38 +0000 http://wordpress.com/ hourly 1 By: beefsteak http://mildew.wordpress.com/2006/09/09/catch-up/#comment-447 beefsteak Sun, 17 Sep 2006 20:05:58 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-447 Parently, Sloes need time to ripen on the bush before picking, the freezer tips people normally give is just a convenient way helping them to split, so late Oct early Nov is just right. Trust me I know! Parently, Sloes need time to ripen on the bush before picking, the freezer tips people normally give is just a convenient way helping them to split, so late Oct early Nov is just right. Trust me I know!

]]> By: Pants « Mildew http://mildew.wordpress.com/2006/09/09/catch-up/#comment-436 Pants « Mildew Wed, 13 Sep 2006 11:05:14 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-436 [...] I’ve not been up the allotment since last Saturday, but the plan is to pop over after work today to try out this fat-hen I have growing in there use this lovely sounding recipe from Wild Burro that he left in my comments page. [...] [...] I’ve not been up the allotment since last Saturday, but the plan is to pop over after work today to try out this fat-hen I have growing in there use this lovely sounding recipe from Wild Burro that he left in my comments page. [...]

]]> By: …but it’s dirty! » Blog Archive » Cooking the Chunky Chook http://mildew.wordpress.com/2006/09/09/catch-up/#comment-435 …but it’s dirty! » Blog Archive » Cooking the Chunky Chook Wed, 13 Sep 2006 09:32:39 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-435 [...] It’s been a while since I found I had a Fat Hen or three in the front garden and I still haven’t got around to cooking them. Time may be running out, but I’m going to try tonight, if it doesn’t kill Mildew, and here’s the recipe I’m planning to use (c/o a book I saw in Salts Mill recently - pictures soon): [...] [...] It’s been a while since I found I had a Fat Hen or three in the front garden and I still haven’t got around to cooking them. Time may be running out, but I’m going to try tonight, if it doesn’t kill Mildew, and here’s the recipe I’m planning to use (c/o a book I saw in Salts Mill recently – pictures soon): [...]

]]> By: Head Burro http://mildew.wordpress.com/2006/09/09/catch-up/#comment-434 Head Burro Wed, 13 Sep 2006 08:54:30 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-434 Fat Hen - pick the tenderest leaves & wash gently in cold water. Get some water boiling, have some butter, blackpepper & grated parmesan ready. When the water is on a rolling boil, hoof the leaves in for exactly one minute, drain, put back in pan and add the butter & black pepper to slightly fry them off very briefly. Hoof them onto a warmed plate, add the parmesan and eat the bvggers quickly! You can thank me later :-D Fat Hen – pick the tenderest leaves & wash gently in cold water. Get some water boiling, have some butter, blackpepper & grated parmesan ready. When the water is on a rolling boil, hoof the leaves in for exactly one minute, drain, put back in pan and add the butter & black pepper to slightly fry them off very briefly. Hoof them onto a warmed plate, add the parmesan and eat the bvggers quickly!

You can thank me later :-D

]]> By: Mildew http://mildew.wordpress.com/2006/09/09/catch-up/#comment-433 Mildew Tue, 12 Sep 2006 22:03:11 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-433 The allotment is looking ok Burro, weedy but with food still growing nicely, so no difference really. I've not tried the fat hen, but I will soon, might as well make use of some of the crap growing there, eh? Hey Clodhopper, I'm having enough lie-ins at the moment without having to stay in late on the weekends - work's being nice to me at the moment. The flat's doing well, although it's still a problem trying to find a place to fit all my stuff and it still feels like I'm just staying over for a little while. All in good time though, all in good time... The allotment is looking ok Burro, weedy but with food still growing nicely, so no difference really. I’ve not tried the fat hen, but I will soon, might as well make use of some of the crap growing there, eh?

Hey Clodhopper, I’m having enough lie-ins at the moment without having to stay in late on the weekends – work’s being nice to me at the moment. The flat’s doing well, although it’s still a problem trying to find a place to fit all my stuff and it still feels like I’m just staying over for a little while. All in good time though, all in good time…

]]> By: clodhopper http://mildew.wordpress.com/2006/09/09/catch-up/#comment-432 clodhopper Mon, 11 Sep 2006 20:29:59 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-432 Hi Mildew, congrats on the new flat....it sounds great. Movings so exhausting though I reckon you deserve a good few lie-ins. cheers the clod Hi Mildew, congrats on the new flat….it sounds great. Movings so exhausting though I reckon you deserve a good few lie-ins. cheers the clod

]]> By: Head Burro http://mildew.wordpress.com/2006/09/09/catch-up/#comment-431 Head Burro Mon, 11 Sep 2006 08:05:04 +0000 http://mildew.wordpress.com/2006/09/09/catch-up/#comment-431 Hi mildewy-one - gald the move's gone smooth. How is the allotment looking? Have you tried any of the fat han your sister's found? Hi mildewy-one – gald the move’s gone smooth. How is the allotment looking? Have you tried any of the fat han your sister’s found?

]]>